TAILOR-MADE SERVICE
The know-how of the Chef at your table //
For a special occasion, a birthday party, an evening with friends, let yourself be seduced by a unique home chef experience, more personalized than a restaurant, with attentive, efficient and professional service.
The service is offered 7 days a week, for groups of up to 16 people. You can now request information online!
GET A TASTE FOR IT
A chef in your kitchen//
Just like in a restaurant, but in the privacy of your own home… Call Chef Joël and Virginie to delight your guests, or simply treat yourself to a wonderful time!
Forget the hassle of planning the meal and spend this time with your guests at the table. Treat yourself to the services of a private chef and enjoy a wonderful time with your guests.
Contact us and together we will plan your project …
Once your menu has been selected according to your wishes and budget, we will take care of all the details from A to Z (purchase of ingredients, proposal of aperitifs and wine accompaniment, advice on table settings, final cleaning of your kitchen …). All you have to do is think of the taste sensations awaiting you!
TAILOR-MADE MENUS
Choice of personalized menus: according to your tastes and those of your guests, seasonal products, food allergies, etc.
QUALITY AND SEASONAL PRODUCTS
Choice of local and regional products. Superior quality and very competitive prices due to the many partnerships developed with producers here.
ALL INCLUSIVE
Serving service and cutlery are included. The chef brings all his utensils and kitchen accessories as well as the service. We take care of everything !
THE CHEF AT YOUR HOME
Some proposals//
Here are some examples of menus to inspire you. Or contact us so that together we can develop the menu that best suits your event.
Entries
TARTLET, SCALLOPS, LEEKS
ASIAN-STYLE TARTARE, TUNA AND AVOCADO
QUAIL, EGG, SALAD, OYSTER MUSHROOMS
Ceviche
GOAT’S CHEESE, BRICK PASTRY, FIG JAM, ROCKET, IBERIAN HAM
And much more
Fish
CALAMAR FARCIS, RIZ A PAELLA, SOBRASADA
HAKE, CAULIFLOWER, BROCCOLI, BEURRE BLANC
SEA BASS, TRUFFLED POTATOES ESPUMA, OYSTER MUSHROOMS
And much more
Meats
LEG OF MAJORCAN LAMB, AUBERGINE, STUFFED POTATOES, BLACK GARLIC
FILLET OF BEEF, OXTAIL, GNOCCHI, GREEN BEANS
RABBIT TRILOGY, POLENTA, CARROTS
FREE-RANGE CHICKEN, LEG, BREAST, LEMON AND ROSEMARY RISOTTO
And much more
Desserts
TARTLET, CHOCOLATE, MADAGASCAR VANILLA ICE CREAM
SABAYON, FRUIT AND SEASONAL SORBET
SOLLER LEMON AND LIMONCELLO TIRAMISU
FRUIT PANNA COTTA
And much more
People talk about us
The opinion of our customers
Your remarks and comments are important to continue year after year to evolve and satisfy you.
Virginie and Joël
Sophie Fresneau
July 2022
“We have just spent 5 wonderful days in Mallorca for our children’s wedding, one word Wonderful, wunderbach. Professional, very competent, both in the kitchen and in the service. We were very satisfied with the service and the quality of the food and service, and we are very satisfied with the quality of the food. Many thanks to joel and virginie who made this stay unique and forever engraved in our hearts. “WITH PLEASURE” your signature will remain in our hearts :)”
Marie Fady
June 2022
“We spent 5 days with Joël and Virginie, the food was delicious and their good humour was always present. They are very attentive, and when I was pregnant they adapted the dishes so that I could eat like everyone else.”